Collagen Hydrolysate

Product Description

PARAMETERS	STANDARD
Colour	Cream
Solubility in water (5 % solution)	Completely soluble in water
Clarity (2% w/v aqueous solution)	100 % Clear solution
pH (5 % solution)	5.0 - 7.0 (at room temp.)
Loss on drying	< 5.0%
Total nitrogen TN (Kjeldahl Nitrogen)	12.8 to 13.6 %
Total protein content	80 - 85%
Salt as NACI	NMT 5 %
Total Ash	< 12.0%

 

Microbiology

 

PARAMETERS	STANDARD
Total aerobic microbial count (TPC)	< 10000 cfu/gm
Total Yeast and mould count (cfu/gm)	< 100 cfu/gm
Test for Pathogen   E.coli Salmonella Pseudomonas aeruginos Staphylococcus aureus	Negative in 10 gm of sample

Packing / Storage / Shelf Life

Packed in -

• 25 kg HDPE/PP Laminated Woven Sack Polybag with Liner
• 25 kg HDPE drum with inner double sealed liner PP bag(with extra cost)

 

Storage -Under 30oC in dry conditions

Highly Pure and Versatile Protein

With a purity exceeding 99%, Collagen Hydrolysate provides an excellent source of protein while being allergen-free and nearly fat-free. Its superior solubility and bland taste profile make it easy to incorporate into various formulations, suited for dietary, cosmetic, and pharmaceutical applications.


Strict Quality and Safety Standards

Each batch is processed following robust food-grade and pharmaceutical-grade standards. Microbial limits, heavy metals, ash, and moisture are tightly controlled, ensuring top safety. The product is manufactured in India and is compliant with international quality specifications.


Easy Storage and Long Shelf Life

Collagen Hydrolysate should be stored in a cool and dry environment away from moisture and direct sunlight. Supplied in secure 25 kg bags or drums, it offers a stable 24-month shelf life, making it convenient for both small-scale and bulk users.